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Macronutrient intake and glycemic control in a population-based sample of American Indians with diabetes: the Strong Heart Study
Author(s) -
Jiaqiong Xu,
Sigal Eilat-Adar,
Catherine M. Loria,
Barbara V. Howard,
Richard R. Fabsitz,
Momotaz Begum,
Ellie M Zephier,
Elisa T. Lee
Publication year - 2007
Publication title -
american journal of clinical nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.608
H-Index - 336
eISSN - 1938-3207
pISSN - 0002-9165
DOI - 10.1093/ajcn/86.2.480
Subject(s) - medicine , glycemic , diabetes mellitus , glycated hemoglobin , glycemic index , polyunsaturated fatty acid , odds ratio , body mass index , population , glycemic load , confounding , type 2 diabetes , endocrinology , fatty acid , environmental health , biology , biochemistry
Little research has explored the association of macronutrient intake and glycated hemoglobin (HbA(1c)) in adults with diabetes.

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