Daily food intake in relation to dietary energy density in the free-living environment: a prospective analysis of children born at different risk of obesity | Zendy

Tanja V.E. Kral | Zendy; Albert J. Stunkard | Zendy; Robert I. Berkowitz | Zendy; Virginia A. Stallings | Zendy; Danielle D. Brown | Zendy; Myles S. Faith | Zendy

Open Access

Daily food intake in relation to dietary energy density in the free-living environment: a prospective analysis of children born at different risk of obesity

Author(s) -

Tanja V.E. Kral,

Albert J. Stunkard,

Robert I. Berkowitz,

Virginia A. Stallings,

Danielle D. Brown,

Myles S. Faith

Publication year - 2007

Publication title -

american journal of clinical nutrition

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 2.608

H-Index - 336

eISSN - 1938-3207

pISSN - 0002-9165

DOI - 10.1093/ajcn/86.1.41

Subject(s) - obesity , medicine , energy density , environmental health , prospective cohort study , food intake , food energy , food science , gerontology , endocrinology , biology , biochemistry , physics , theoretical physics

Young children adjust their short-term intake in response to variations in energy density (ED; kcal/g) from preloads in laboratory studies. It remains unknown whether this compensation also occurs under free-living conditions.

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