Arachidonic acid–and docosahexaenoic acid–enriched formulas modulate antigen-specific T cell responses to influenza virus in neonatal piglets
Author(s) -
Josep Bassaganya-Riera,
Amir J. Guri,
Alexis M Noble,
Kathryn A. Reynolds,
Jennifer P. King,
C. M. Wood,
Michael C. Ashby,
Deshanie Rai,
Raquel Hontecillas
Publication year - 2007
Publication title -
american journal of clinical nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.608
H-Index - 336
eISSN - 1938-3207
pISSN - 0002-9165
DOI - 10.1093/ajcn/85.3.824
Subject(s) - docosahexaenoic acid , immune system , weaning , arachidonic acid , virus , peripheral blood mononuclear cell , antigen , immunology , cd8 , biology , infant formula , t cell , medicine , polyunsaturated fatty acid , fatty acid , biochemistry , in vitro , enzyme
Whereas the immunomodulatory effects of feeding either arachidonic acid (AA) or docosahexaenoic acid (DHA) separately have been previously investigated, little is known about the immunomodulatory efficacy of AA or DHA when they are fed in combination as infant formula ingredients.
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