Open AccessAssociations between coffee consumption and inflammatory markers in healthy persons: the ATTICA study
Author(s) -
Antonis Zampelas,
Demosthenes B. Panagiotakos,
Christos Pitsavos,
Christina Chrysohoou,
Christodoulos Stefanadis
Publication year - 2004
Publication title -
american journal of clinical nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.608
H-Index - 336
eISSN - 1938-3207
pISSN - 0002-9165
DOI - 10.1093/ajcn/80.4.862
Subject(s) - consumption (sociology) , medicine , environmental health , food science , biology , sociology , social science
The effect of coffee consumption on the cardiovascular system is conflicting. Inflammation is important to the development of cardiovascular disease (CVD), and several dietary factors are thought to exert significant effects on inflammation and thus on the risk of CVD.
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