Open AccessA dietary pattern derived to explain biomarker variation is strongly associated with the risk of coronary artery disease
Author(s) -
Kurt Hoffmann,
BirgitChristiane Zyriax,
Heiner Boeing,
E. Windler
Publication year - 2004
Publication title -
american journal of clinical nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.608
H-Index - 336
eISSN - 1938-3207
pISSN - 0002-9165
DOI - 10.1093/ajcn/80.3.633
Subject(s) - medicine , coronary artery disease , refined grains , biomarker , population , food science , whole grains , biology , environmental health , biochemistry
In previous studies, dietary patterns were derived in different populations without regard to a specific outcome.
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