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Food patterns measured by factor analysis and anthropometric changes in adults
Author(s) -
P.K. Newby,
Denis C. Muller,
Judith Hallfrisch,
Reubin Andres,
Katherine L. Tucker
Publication year - 2004
Publication title -
american journal of clinical nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.608
H-Index - 336
eISSN - 1938-3207
pISSN - 0002-9165
DOI - 10.1093/ajcn/80.2.504
Subject(s) - waist , anthropometry , overweight , body mass index , obesity , medicine , circumference , zoology , demography , endocrinology , biology , mathematics , geometry , sociology
Sixty-five percent of US adults are overweight, and 31% of these adults are obese. Obesity results from weight gains over time; however, dietary determinants of weight gain remain controversial.

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