Open AccessRelation between food reinforcement and dopamine genotypes and its effect on food intake in smokers
Author(s) -
Leonard H. Epstein,
Suzanne Wright,
Rocco A. Paluch,
John J. Leddy,
Larry W. Hawk,
Jodie L. Jaroni,
Frances G Saad,
Susan Crystal-Mansour,
Peter G. Shields,
Caryn Lerman
Publication year - 2004
Publication title -
american journal of clinical nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.608
H-Index - 336
eISSN - 1938-3207
pISSN - 0002-9165
DOI - 10.1093/ajcn/80.1.82
Subject(s) - reinforcement , dopamine , dopaminergic , calorie , medicine , food consumption , dopamine receptor d2 , food science , psychology , biology , social psychology , agricultural economics , economics
Food reinforcement and dopaminergic activity may influence food consumption, but research on whether they interact has not been performed.
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