Infants discriminate between natural and synthetic vitamin E | Zendy

William L. Stone | Zendy; Irene O. LeClair | Zendy; Terry Ponder | Zendy; Geraldine Baggs | Zendy; Bridget Barrett Reis | Zendy

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Infants discriminate between natural and synthetic vitamin E

Author(s) -

William L. Stone,

Irene O. LeClair,

Terry Ponder,

Geraldine Baggs,

Bridget Barrett Reis

Publication year - 2003

Publication title -

american journal of clinical nutrition

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 2.608

H-Index - 336

eISSN - 1938-3207

pISSN - 0002-9165

DOI - 10.1093/ajcn/77.4.899

Subject(s) - vitamin e , tocopherol , tocopheryl acetate , vitamin , alpha tocopherol , antioxidant , chemistry , infant formula , population , alpha (finance) , zoology , endocrinology , medicine , biochemistry , biology , surgery , construct validity , environmental health , patient satisfaction

In adults, RRR-alpha-tocopheryl acetate (natural vitamin E) has approximately twice the biological activity of all-rac-alpha-tocopherol (synthetic vitamin E). Similar studies have not been done in term infants.

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