Open Accessα1-Antitrypsin and antichymotrypsin in human milk: origin, concentrations, and stability
Author(s) -
Winyoo Chowanadisai,
Bo Lönnerdal
Publication year - 2002
Publication title -
american journal of clinical nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.608
H-Index - 336
eISSN - 1938-3207
pISSN - 0002-9165
DOI - 10.1093/ajcn/76.4.828
Subject(s) - chemistry , chromatography
The protease inhibitors alpha(1)-antitrypsin and antichymotrypsin are present in human milk, but little is known about their roles in protein digestion during infancy. It has been hypothesized that alpha(1)-antitrypsin and antichymotrypsin may modulate digestion in the infant gut.
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