Changes in dietary zinc and copper affect zinc-status indicators of postmenopausal women, notably, extracellular superoxide dismutase and amyloid precursor proteins
Author(s) -
Cindy D. Davis,
David Milne,
Forrest H. Nielsen
Publication year - 2000
Publication title -
american journal of clinical nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.608
H-Index - 336
eISSN - 1938-3207
pISSN - 0002-9165
DOI - 10.1093/ajcn/71.3.781
Subject(s) - zinc , superoxide dismutase , extracellular , endocrinology , chemistry , medicine , ceruloplasmin , copper , biochemistry , zoology , oxidative stress , biology , organic chemistry
Zinc is an essential trace element for human health and well-being; however, methods currently available for the assessment of zinc status in humans are unsatisfactory.
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