Open AccessRole of dietary factors in ethnic differences in early risk of cardiovascular disease and type 2 diabetes
Author(s) -
Christine Lindquist,
Barbara A. Gower,
Michael I. Goran
Publication year - 2000
Publication title -
american journal of clinical nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.608
H-Index - 336
eISSN - 1938-3207
pISSN - 0002-9165
DOI - 10.1093/ajcn/71.3.725
Subject(s) - medicine , type 2 diabetes , diabetes mellitus , ethnic group , disease , endocrinology , demography , sociology , anthropology
The disparity in the prevalence of cardiovascular disease and type 2 diabetes between African Americans and whites has been well established, and ethnic differences in several risk factors for these diseases are evident in childhood.
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