Effect of supplementation with cobalamin carried either by a milk product or a capsule in mildly cobalamin-deficient elderly Dutch persons | Zendy

R.A.M. Dhonukshe-Rutten | Zendy; Moniek van Zutphen | Zendy; C.P.G.M. de Groot | Zendy; Simone J.P.M. Eussen | Zendy; Henk J. Blom | Zendy; W.A. van Staveren | Zendy

Open Access

Effect of supplementation with cobalamin carried either by a milk product or a capsule in mildly cobalamin-deficient elderly Dutch persons

Author(s) -

R.A.M. Dhonukshe-Rutten,

Moniek van Zutphen,

C.P.G.M. de Groot,

Simone J.P.M. Eussen,

Henk J. Blom,

W.A. van Staveren

Publication year - 2005

Publication title -

american journal of clinical nutrition

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 2.608

H-Index - 336

eISSN - 1938-3207

pISSN - 0002-9165

DOI - 10.1093/ajcn.82.3.568

Subject(s) - cobalamin , methylmalonic acid , placebo , homocysteine , medicine , bioavailability , population , cyanocobalamin , endocrinology , chemistry , vitamin b12 , pharmacology , pathology , alternative medicine , environmental health

A high prevalence of cobalamin deficiency occurs in the elderly population, which may be treated orally or with injections. Little is known about the relative bioavailability of crystalline cobalamin added to food products.

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