Open Access5 * DOES COLOURED CROCKERY INFLUENCE FOOD CONSUMPTION IN ELDERLY PATIENTS IN AN ACUTE SETTING?
Author(s) -
F. F. A. Rossiter,
C. A. Shinton,
K. Duff-Walker,
S. Behova,
Camille Carroll
Publication year - 2014
Publication title -
age and ageing
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.014
H-Index - 143
eISSN - 1468-2834
pISSN - 0002-0729
DOI - 10.1093/ageing/afu124.5
Subject(s) - medicine , malnutrition , nursing homes , food consumption , food intake , pediatrics , intervention (counseling) , gerontology , body weight , nursing , agricultural economics , economics
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