Open AccessArtificial intelligence-driven automation is how we achieve the next level of efficiency in meat processing
Author(s) -
Chafik Barbar,
Phillip D. Bass,
Rachel Barbar,
Jordyn Bader,
Britany Wondercheck
Publication year - 2022
Publication title -
animal frontiers
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.859
H-Index - 30
eISSN - 2160-6064
pISSN - 2160-6056
DOI - 10.1093/af/vfac017
Subject(s) - automation , meat packing industry , computer science , engineering , food science , biology , mechanical engineering
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