Barriers and Facilitators to Compliance with a State Healthy Eating Policy in Early Care and Education Centers | Zendy

Daniel A. Zaltz | Zendy; Russell R. Pate | Zendy; Jennifer R. O’Neill | Zendy; Brian Neelon | Zendy; Sara E. BenjaminNeelon | Zendy

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Barriers and Facilitators to Compliance with a State Healthy Eating Policy in Early Care and Education Centers

Author(s) -

Daniel A. Zaltz,

Russell R. Pate,

Jennifer R. O’Neill,

Brian Neelon,

Sara E. BenjaminNeelon

Publication year - 2018

Publication title -

childhood obesity

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.913

H-Index - 38

eISSN - 2153-2176

pISSN - 2153-2168

DOI - 10.1089/chi.2018.0077

Subject(s) - medicine , demographics , interquartile range , environmental health , family medicine , demography , surgery , sociology

Early care and education (ECE) policies can improve childhood obesity risk factors. We evaluated barriers and facilitators to implementing mandatory nutrition standards for foods provided in South Carolina ECE centers serving low-income children, comparing centers participating in the Child and Adult Care Food Program (CACFP) with non-CACFP centers.

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