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Outbreak of Norovirus Infection among River Rafters Associated with Packaged Delicatessen Meat, Grand Canyon, 2005
Author(s) -
Mark Malek,
Ezra J. Barzilay,
Adam Kramer,
Brendan J. Camp,
LeeAnn Jaykus,
Blanca EscuderoAbarca,
Greg Derrick,
Patricia L. White,
Charles P. Gerba,
Charles L. Higgins,
Jan Vinjé,
Roger I. Glass,
Michael Lynch,
MarcAlain Widdowson
Publication year - 2008
Publication title -
clinical infectious diseases
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.44
H-Index - 336
eISSN - 1537-6591
pISSN - 1058-4838
DOI - 10.1086/594118
Subject(s) - norovirus , outbreak , canyon , medicine , virology , geography , cartography
Norovirus is often transmitted by infected food handlers at the point of service, whereas reports of food contamination before wholesale distribution are rare. In September 2005, we investigated reports of gastroenteritis among rafters who went on unrelated trips on the Colorado River.

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