
Effect of High Pressure on the Protease Activities in Meat
Author(s) -
Takashi Ohmori,
Tamotsu Shigehisa,
Shiro Taji,
Rikimaru Hayashi
Publication year - 1991
Publication title -
agricultural and biological chemistry
Language(s) - English
Resource type - Journals
eISSN - 1881-1280
pISSN - 0002-1369
DOI - 10.1080/00021369.1991.10870600
Subject(s) - library science , research center , political science , law , computer science