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Influence of Saturated and Polyunsaturated Egg Yolk Phospholipids on Hyperlipidemia in Rats
Author(s) -
Katsumi Imaizumi,
Masafumi Sakono,
Michihiro Sugano,
Yasuhiko Shigematsu,
Mineo Hasegawa
Publication year - 1989
Publication title -
agricultural and biological chemistry
Language(s) - English
Resource type - Journals
eISSN - 1881-1280
pISSN - 0002-1369
DOI - 10.1080/00021369.1989.10869680
Subject(s) - library science , agriculture , chemistry , geography , archaeology , computer science

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