z-logo
open-access-imgOpen Access
Effects of Solar-withering and Turn Over Treatment during Indoor-withering on the Formation of Pouchong Tea Aroma
Author(s) -
Akio Kobayashi,
Keiko Tachiyama,
Michiko Kawakami,
Tei Yamanishi,
I-Ming Juan,
W. T.-F. Chiu
Publication year - 1985
Publication title -
agricultural and biological chemistry
Language(s) - English
Resource type - Journals
eISSN - 1881-1280
pISSN - 0002-1369
DOI - 10.1080/00021369.1985.10866971
Subject(s) - aroma , linalool , geraniol , chemistry , phenylacetaldehyde , horticulture , food science , botany , organic chemistry , essential oil , biology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here