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Change of Freezing Resistance and Retention of Metabolic and Differentiation Potentials in Cultured GreenLavandula veraCells Which Survived Repeated Freeze-thaw Procedures
Author(s) -
Kenji Watanabe,
Yasuyuki Yamada,
Saburo Ueno,
Hisateru Mitsuda
Publication year - 1985
Publication title -
agricultural and biological chemistry
Language(s) - English
Resource type - Journals
eISSN - 1881-1280
pISSN - 0002-1369
DOI - 10.1080/00021369.1985.10866965
Subject(s) - liquid nitrogen , lavandula , biology , metabolic activity , botany , microbiology and biotechnology , chemistry , physiology , essential oil , organic chemistry , lavender

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