
Effects of Nutritional Factors on Formation of Scopoletin and Scopolin in Tobacco Tissue Cultures
Author(s) -
Mitsuo Okazaki,
Fumitsugu Hino,
Kazuo Nagasawa,
Yoshiharu Miura
Publication year - 1982
Publication title -
agricultural and biological chemistry
Language(s) - English
Resource type - Journals
eISSN - 1881-1280
pISSN - 0002-1369
DOI - 10.1080/00021369.1982.10865137
Subject(s) - scopoletin , library science , medicine , alternative medicine , computer science , pathology