Open AccessStudies on Erythorbic Acid Production by Fermentation
Author(s) -
Juichiro Yagi,
Toshikazu Yamashita,
Kazúo Kato,
Yoshimasa Takagi,
Heiichi Sakai,
Katsumi Shimizu,
Keijiro Nishiyama,
Tsutomu Inoue,
Norio Takano,
Masayuki Mikata,
Masataka Yamazaki,
Toshihiko Azuma,
Shigeyoshi Osawa
Publication year - 1967
Publication title -
agricultural and biological chemistry
Language(s) - Uncategorized
Resource type - Journals
eISSN - 1881-1280
pISSN - 0002-1369
DOI - 10.1080/00021369.1967.10858816
Subject(s) - chemistry , library science , computer science