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Studies on the Myrosinase in Mustard Seed
Author(s) -
Isao Tsuruo,
Mizuho YOSHIDA,
Toshiyuki Hata
Publication year - 1967
Publication title -
agricultural and biological chemistry
Language(s) - English
Resource type - Journals
eISSN - 1881-1280
pISSN - 0002-1369
DOI - 10.1080/00021369.1967.10858768
Subject(s) - myrosinase , chemistry , mustard seed , mustard plant , brassica , botany , food science , glucosinolate , biology

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