Open AccessAPPLICATIONS OF NUTRITIONAL AND FOOD SCIENCE TO MEETING WORLD FOOD NEEDS
Author(s) -
Nevin S. Scrimshaw
Publication year - 1966
Publication title -
proceedings of the national academy of sciences
Language(s) - English
Resource type - Journals
eISSN - 1091-6490
pISSN - 0027-8424
DOI - 10.1073/pnas.56.2.352
Subject(s) - symmetry (geometry) , theoretical physics , interpretation (philosophy) , quantum , physics , quantum mechanics , mathematics , classical mechanics , computer science , geometry , programming language
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