Comparison of methods used to predict the in vivo digestibility of feeds in ruminants
Author(s) -
Soressa M. Kitessa,
G. G. Irish,
Peter Flinn
Publication year - 1999
Publication title -
australian journal of agricultural research
Language(s) - English
Resource type - Journals
eISSN - 1444-9838
pISSN - 0004-9409
DOI - 10.1071/ar98169
Subject(s) - digestion (alchemy) , rumen , in vivo , ruminant , repeatability , starch , food science , pepsin , chemistry , microbiology and biotechnology , agronomy , zoology , biology , chromatography , biochemistry , enzyme , fermentation , crop
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