Open AccessIn vitro and in silico analysis of cucumber (Cucumis sativus L.) mesocarp powder as pancreatic lipase and α-amylase inhibitor
Author(s) -
Harsiwi Candra Sari,
Sri Rahayu Lestari,
Rina Rifqie Mariana,
Subandi Subandi
Publication year - 2021
Publication title -
aip conference proceedings
Language(s) - English
Resource type - Conference proceedings
SCImago Journal Rank - 0.177
H-Index - 75
eISSN - 1551-7616
pISSN - 0094-243X
DOI - 10.1063/5.0052669
Subject(s) - orlistat , cucumis , amylase , lipase , in silico , in vitro , acarbose , food science , chemistry , biochemistry , enzyme , horticulture , biology , obesity , weight loss , endocrinology , gene
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