Open AccessCharacteristics of CNC reinforced cassava starch biocomposites activated with holy basil extract
Author(s) -
Halimatuddahliasution,
F. Wijaya,
E. Mitro
Publication year - 2020
Publication title -
aip conference proceedings
Language(s) - English
Resource type - Conference proceedings
SCImago Journal Rank - 0.177
H-Index - 75
eISSN - 1551-7616
pISSN - 0094-243X
DOI - 10.1063/5.0015669
Subject(s) - starch , ultimate tensile strength , dpph , absorption of water , antioxidant , materials science , cellulose , chemistry , nuclear chemistry , food science , composite material , organic chemistry
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