Open AccessAntibacterial activities of Curcuma mangga Val. extract in some solvents to Staphylococcus aureus and Escherichia coli
Author(s) -
Bayyinatul Muchtaromah,
Evika Sandi Safitri,
Prilya Dewi Fitriasari,
Jujuk Istiwandhani
Publication year - 2020
Publication title -
aip conference proceedings
Language(s) - English
Resource type - Conference proceedings
SCImago Journal Rank - 0.177
H-Index - 75
eISSN - 1551-7616
pISSN - 0094-243X
DOI - 10.1063/5.0002490
Subject(s) - staphylococcus aureus , chloroform , maceration (sewage) , ethanol , antibacterial activity , escherichia coli , chemistry , curcuma , hexane , traditional medicine , microbiology and biotechnology , rhizome , chromatography , bacteria , biology , medicine , biochemistry , materials science , genetics , gene , composite material
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom