Open AccessComparative analysis of bacterial cellulose based polymeric films for food packaging
Author(s) -
Smarak Bandyopadhyay,
Nabanita Saha,
Petr Sáha
Publication year - 2020
Publication title -
aip conference proceedings
Language(s) - English
Resource type - Conference proceedings
eISSN - 1551-7616
pISSN - 0094-243X
DOI - 10.1063/1.5142984
Subject(s) - carboxymethyl cellulose , materials science , biopolymer , food packaging , bacterial cellulose , oxygen permeability , polyvinylpyrrolidone , cellulose , thermal stability , thermoplastic , chemical engineering , composite material , polymer , polymer chemistry , oxygen , chemistry , organic chemistry , food science , engineering , sodium , metallurgy
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