Open AccessDeacetylation of glucomannan of Amorphophallus oncophillus using NaOH and its properties as iron excipient by gelation in ethanol
Author(s) -
Ha. Ulya,
Dyah Hesti Wardhani,
Nita Aryanti,
Dina Rahayuning Pangestuti
Publication year - 2019
Publication title -
aip conference proceedings
Language(s) - English
Resource type - Conference proceedings
SCImago Journal Rank - 0.177
H-Index - 75
eISSN - 1551-7616
pISSN - 0094-243X
DOI - 10.1063/1.5139864
Subject(s) - glucomannan , excipient , chemistry , solubility , chemical engineering , acetylation , chromatography , organic chemistry , biochemistry , engineering , gene
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