The effect of adding microalgae Spirulina platensis in making antibacterial soap
Author(s) -
Maria Fransisca,
Dianursanti
Publication year - 2019
Publication title -
aip conference proceedings
Language(s) - English
Resource type - Conference proceedings
SCImago Journal Rank - 0.177
H-Index - 75
eISSN - 1551-7616
pISSN - 0094-243X
DOI - 10.1063/1.5139330
Subject(s) - soap , triclosan , triclocarban , antibacterial activity , staphylococcus aureus , food science , environmentally friendly , microbiology and biotechnology , chemistry , bacteria , biology , medicine , world wide web , computer science , ecology , pathology , genetics
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