Open AccessAntimicrobial activity of Acorus calamus L. rhizome extract and its total flavonoid and phenolic contents
Author(s) -
Wiwik Susanah Rita,
I Made Dira Swantara,
Gusti Ayu Primandani Utami
Publication year - 2019
Publication title -
aip conference proceedings
Language(s) - English
Resource type - Conference proceedings
SCImago Journal Rank - 0.177
H-Index - 75
eISSN - 1551-7616
pISSN - 0094-243X
DOI - 10.1063/1.5125558
Subject(s) - ethyl acetate , flavonoid , antimicrobial , chemistry , acorus calamus , rhizome , quercetin , gallic acid , candida albicans , food science , butanol , traditional medicine , chromatography , botany , biochemistry , biology , organic chemistry , antioxidant , ethanol , medicine
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