Open AccessEffect of peduncle on aroma of cabernet sauvignon dry red wine
Author(s) -
Lijun Nan,
Minrui Guo,
Shaobo Chen,
Yashan Li,
Changwei Cui,
Yuyang Song,
Jing Huang,
Guogang Chen
Publication year - 2019
Publication title -
aip conference proceedings
Language(s) - English
Resource type - Conference proceedings
eISSN - 1551-7616
pISSN - 0094-243X
DOI - 10.1063/1.5092386
Subject(s) - stalk , aroma , chemistry , wine , food science , malolactic fermentation , horticulture , biology , lactic acid , genetics , bacteria
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