Open AccessBacteriocin production of Lactobacillus sp. from intestines of ducks (Anas domesticus L.) incubated at room temperature and antibacterial effectivity against pathogen
Author(s) -
Nurfitri Arfani,
Fatmawati Nur,
Hafsan Hafsan,
Rodiyati Azrianingsih
Publication year - 2017
Publication title -
aip conference proceedings
Language(s) - English
Resource type - Conference proceedings
eISSN - 1551-7616
pISSN - 0094-243X
DOI - 10.1063/1.4983431
Subject(s) - bacteriocin , microbiology and biotechnology , escherichia coli , lactobacillus , antimicrobial , bacteria , proteolytic enzymes , pathogenic bacteria , biology , antibacterial activity , staphylococcus aureus , lactic acid , food science , minimum inhibitory concentration , enzyme , biochemistry , genetics , gene
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