Open AccessPredictive modeling of surimi cake shelf life at different storage temperatures
Author(s) -
Yatong Wang,
Yanhua Hou,
Quanfu Wang,
Bingqing Cui,
Xiangyu Zhang,
Xuepeng Li,
Yujin Li,
Yuanping Liu
Publication year - 2017
Publication title -
aip conference proceedings
Language(s) - English
Resource type - Conference proceedings
eISSN - 1551-7616
pISSN - 0094-243X
DOI - 10.1063/1.4981629
Subject(s) - tbars , arrhenius equation , shelf life , mathematics , recovery rate , kinetics , thermodynamics , statistics , chemistry , biological system , food science , physics , chromatography , biochemistry , oxidative stress , quantum mechanics , biology , lipid peroxidation
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