Open AccessOptimized back-propagation combined with radial basic neural network for improving performance of the electronic nose: Case study on the fermentation process of tempeh
Author(s) -
Shidiq Nur Hidayat,
Kuwat Triyana
Publication year - 2016
Publication title -
aip conference proceedings
Language(s) - English
Resource type - Conference proceedings
SCImago Journal Rank - 0.177
H-Index - 75
eISSN - 1551-7616
pISSN - 0094-243X
DOI - 10.1063/1.4958466
Subject(s) - electronic nose , aroma , artificial neural network , backpropagation , principal component analysis , process (computing) , artificial intelligence , pattern recognition (psychology) , computer science , food science , chemistry , operating system
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