Open AccessSub-terahertz spectroscopy reveals that proteins influence the properties of water at greater distances than previously detected
Author(s) -
Oleksandr Sushko,
Rostyslav Dubrovka,
Robert Donnan
Publication year - 2015
Publication title -
the journal of chemical physics
Language(s) - English
Resource type - Journals
eISSN - 1089-7690
pISSN - 0021-9606
DOI - 10.1063/1.4907271
Subject(s) - molar absorptivity , chemistry , myoglobin , absorption (acoustics) , solvation shell , solvation , lysozyme , analytical chemistry (journal) , bovine serum albumin , molecule , materials science , chromatography , optics , biochemistry , organic chemistry , composite material , physics
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