Open AccessDevelopment of taste sensor system for differentiation of Indonesian herbal medicines
Author(s) -
Ummi Kaltsum,
Kuwat Triyana,
Dwi Siswanta
Publication year - 2014
Publication title -
aip conference proceedings
Language(s) - English
Resource type - Conference proceedings
eISSN - 1551-7616
pISSN - 0094-243X
DOI - 10.1063/1.4897114
Subject(s) - electronic tongue , taste , umami , chemistry , aftertaste , traditional medicine , food science , indonesian , medicine , linguistics , philosophy
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