Open AccessElimination of seaweed odour and its effect on antioxidant activity
Author(s) -
Xiren Guli Keyimu,
Aminah Abdullah
Publication year - 2014
Publication title -
aip conference proceedings
Language(s) - English
Resource type - Conference proceedings
eISSN - 1551-7616
pISSN - 0094-243X
DOI - 10.1063/1.4895230
Subject(s) - antioxidant , food science , dpph , chemistry , oxygen radical absorbance capacity , algae , lemon juice , gum arabic , botany , biology , biochemistry , sugar
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