Organic field-effect transistor-based biosensors functionalized with protein receptors
Author(s) -
Francesco Maddalena,
Marjon J. Kuiper,
Bert Poolman,
Frank Brouwer,
Jan C. Hummelen,
Dago M. de Leeuw,
Bert de Boer,
Paul W. M. Blom
Publication year - 2010
Publication title -
journal of applied physics
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.699
H-Index - 319
eISSN - 1089-7550
pISSN - 0021-8979
DOI - 10.1063/1.3518681
Subject(s) - biosensor , field effect transistor , covalent bond , transistor , materials science , organic field effect transistor , dielectric , chemistry , threshold voltage , ion , sulfate , nanotechnology , optoelectronics , analytical chemistry (journal) , voltage , electrical engineering , chromatography , organic chemistry , engineering
An organic field-effect transistor with integrated proteins (Bio-FET) for sensing of sulfate ions is presented. A sulfate receptor was engineered to contain a thiol group for surface-anchoring without affecting its binding activity. The modified receptor was covalently coupled to a maleimide-functionalized polystyrene layer, and integrated as gate dielectric in a dual-gate transducer. The binding of sulfate ions in dry conditions was detected by a shift in the threshold voltage. Combined with surface density measurements by atomic force microscopy , an effective charge of −1.7q per protein was found, as expected from the Bio-FET operation model
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