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Rumen bacteria capable of growth on peptides and amino acids as sole source of energy : numbers and their role in ammonia production
Author(s) -
R. J. Wallace,
S. Eschenlauer,
C. J. Newbold,
N. McKain,
ND Walker
Publication year - 1995
Language(s) - English
DOI - 10.1051/rnd:199505art0115
Subject(s) - rumen , ammonia , bacteria , amino acid , ammonia production , food science , chemistry , production (economics) , biochemistry , fermentation , biology , economics , microeconomics , genetics

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