
Effects of phenolic acids on the proteolytic activity of the rumen bacteria Butyrivibrio fibrisolvens
Author(s) -
Didier Debroas,
G. Blanchart
Publication year - 1994
Publication title -
annales de zootechnie
Language(s) - English
Resource type - Journals
eISSN - 1297-9651
pISSN - 0003-424X
DOI - 10.1051/animres:19940327
Subject(s) - rumen , food science , chemistry , bacteria , biology , biochemistry , fermentation , genetics