Red algae natural products for prevention of lipopolysaccharides (LPS)-induced liver and kidney inflammation and injuries | Zendy

Asmaa Nabil-Adam | Zendy; Mohamed A. Shreadah | Zendy

Open Access

Red algae natural products for prevention of lipopolysaccharides (LPS)-induced liver and kidney inflammation and injuries

Author(s) -

Asmaa Nabil-Adam,

Mohamed A. Shreadah

Publication year - 2020

Publication title -

bioscience reports

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.938

H-Index - 77

eISSN - 1573-4935

pISSN - 0144-8463

DOI - 10.1042/bsr20202022

Subject(s) - inflammation , oxidative stress , kidney , pharmacology , medicine , antioxidant , apoptosis , acute kidney injury , immunology , biology , biochemistry

The liver and kidney inflammation due to bacterial infection is one of the most common pathological problems leading to tissue damage or disease. In many liver and kidney disorders, which represent serious global health burden with a high economic cost, oxidative stress-related inflammation and apoptosis are important pathogenic components, finally resulting in acute liver and/or kidney failure. Erythropoietin and its analogues are well known to influence the interaction between apoptosis and inflammation in liver and kidney.

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