Open AccessStudies on the amide and C-terminal residues in proteins 5. Estimation of asparagine and glutamine residues
Author(s) -
A. C. Chibnall,
C. Haselbach,
J. L. Mangan,
M. W. Rees
Publication year - 1958
Publication title -
biochemical journal
Language(s) - English
Resource type - Journals
ISSN - 0306-3283
DOI - 10.1042/bj06900i5a
Subject(s) - asparagine , glutamine , amide , terminal (telecommunication) , chemistry , biochemistry , amino acid , computer science , telecommunications
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