Open AccessNutrient intake of working women in Bangkok, Thailand, as studied by total food duplicate method
Author(s) -
Naoko MatsudaInoguchi,
Shinichiro Shimbo,
Z. W. Zhang,
Songsak Srianujata,
Orapin Banjong,
Chureeporn Chitchumroonchokchai,
Takao Watanabe,
Haruo Nakatsuka,
Kae Higashikawa,
Masayuki Ikeda
Publication year - 2000
Publication title -
european journal of clinical nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.024
H-Index - 157
eISSN - 1476-5640
pISSN - 0954-3007
DOI - 10.1038/sj.ejcn.1600917
Subject(s) - anthropometry , nutrient , medicine , environmental health , food science , food intake , food composition data , dietary reference intake , body mass index , cross sectional study , food frequency questionnaire , zoology , biology , endocrinology , orange (colour) , ecology , pathology
To establish a general view of food habits in Thailand, and to make a quantitative assessment of rice dependency of Thai people.