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Enantiomeric Separation of Dansyl-Derivatized dl-Amino Acids by β-Cyclodextrin-Modified Micellar Electrokinetic Chromatography
Author(s) -
Cheng-Fang Tsai,
Chin-Fung Li,
Hung-Min Chang
Publication year - 1998
Publication title -
journal of agricultural and food chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.203
H-Index - 297
eISSN - 1520-5118
pISSN - 0021-8561
DOI - 10.1021/jf970591l
Subject(s) - micellar electrokinetic chromatography , chemistry , enantiomer , chromatography , cyclodextrin , amino acid , electrophoresis , organic chemistry , biochemistry

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