Anti-inflammatory Activity of Grains of Paradise (Aframomum melegueta Schum) Extract
Author(s) -
Nebojša Ilić,
Moul Dey,
Alexander Poulev,
Sithes Logendra,
Peter Kühn,
Ilya Raskin
Publication year - 2014
Publication title -
journal of agricultural and food chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.203
H-Index - 297
eISSN - 1520-5118
pISSN - 0021-8561
DOI - 10.1021/jf5026086
Subject(s) - zingiberaceae , anti inflammatory , in vivo , chemistry , cyclooxygenase , enzyme , pharmacology , inflammation , araliaceae , active compound , traditional medicine , biology , biochemistry , rhizome , stereochemistry , medicine , immunology , microbiology and biotechnology , alternative medicine , pathology , ginseng
The ethanolic extract of grains of paradise (Aframomum melegueta Schum, Zingiberaceae) has been evaluated for inhibitory activity on cyclooxygenase-2 (COX-2) enzyme, in vivo for the anti-inflammatory activity and expression of several pro-inflammatory genes. Bioactivity-guided fractionation showed that the most active COX-2 inhibitory compound in the extract was [6]-paradol. [6]-Shogaol, another compound from the extract, was the most active inhibitory compound in pro-inflammatory gene expression assays. In a rat paw edema model, the whole extract reduced inflammation by 49% at 1000 mg/kg. Major gingerols from the extract [6]-paradol, [6]-gingerol, and [6]-shogaol reduced inflammation by 20, 25 and 38%. respectively when administered individually at a dose of 150 mg/kg. [6]-Shogaol efficacy was at the level of aspirin, used as a positive control. Grains of paradise extract has demonstrated an anti-inflammatory activity, which is in part due to the inhibition of COX-2 enzyme activity and expression of pro-inflammatory genes.
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