Open AccessBook Review of Food Bites: The Science of the Foods We Eat
Author(s) -
Steven K. Showalter
Publication year - 2010
Publication title -
journal of chemical education
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.499
H-Index - 84
eISSN - 1938-1328
pISSN - 0021-9584
DOI - 10.1021/ed100701k
Subject(s) - food science , chemistry
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