Open AccessPostmortem biochemistry of meat and fish
Author(s) -
Herbert O. Hultin
Publication year - 1984
Publication title -
journal of chemical education
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.499
H-Index - 84
eISSN - 1938-1328
pISSN - 0021-9584
DOI - 10.1021/ed061p289
Subject(s) - citation , icon , social media , computer science , fish <actinopterygii> , altmetrics , library science , information retrieval , world wide web , fishery , biology , programming language