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Food Factors in Health Promotion and Disease Prevention
Author(s) -
Fereidoon Shahidi,
ChiTang Ho
Publication year - 2003
Publication title -
acs symposium series
Language(s) - English
Resource type - Book series
eISSN - 1947-5918
pISSN - 0097-6156
DOI - 10.1021/bk-2003-0851.ch001
Subject(s) - disease , disease prevention , health promotion , mechanism (biology) , promotion (chess) , health food , function (biology) , action (physics) , microbiology and biotechnology , environmental health , medicine , food science , chemistry , biology , political science , public health , pathology , philosophy , physics , epistemology , quantum mechanics , politics , law

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